Ground beef, 1 lb
Pork and beans, 3 cans
Ketchup, ½ cup
Mustard, 2 tbsp
Brown sugar, ¼ cup
(measurements are all approximates: customize to your taste; increase to your needs)
Brown the meat; drain grease. Add pork and beans, ketchup, mustard, and brown sugar. Cook until beans are heated through.
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